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Out of Stock
$15.00Dark Chocolate, Bold & Heavy Taste
Whole coffee beans roasted on 6 March 2025BCC’s StrongBold is an espresso blend developed based on their ChocoBold Espresso Blend with improvements to suit the more local preference taste and flavour. Consisting of Brazil Cerrado NY2 Natural and China Yunnan Pu’er Natural this blend is imparts a stronger and sweet chocolatey flavour. Enjoy this blend perfectly paired with milk to create a strong aromatic coffee.
Roast: Medium Dark
Origin: Brazil/Colombia
Altitude: 900-1000masl / 1400-1800masl
Variety: Catura, Catuai/Typica
Process: Natural/Washed -
Out of Stock
$70.00BETTER, FASTER, STRONGER
When Timemore said their new scale had an updated chip and a PCB structure our reaction could be described as naively optimistic.
But one deeper look into the printed circuit board’s world and it’s enough to understand that this scale will be more responsive and accurate than ever. Great components like the silicone pad and the size are still in the game but now accompanied with time weighing and the possibility of auto-brewing mode.FEATURES:
– Size: 152mm x 130mm x 26mm (Fits most espresso machines)
– Min weight: 0.5g; Max weight: 2kg
– Type-C USB included
– 1600 mAh high-capacity battery
– Waterproof and heat-resistant silicone pad
– 24 hrs long standby
– 3 min auto-shutdown -
Out of Stock
$85.00Key features of C3 Pro
C3 – S2C660 Burrs for filter
Pro – Folding handleUPGRADED VERSION OF C2/C3: Share the same size but upgraded with new S2C steel burrs adopted from the Chestnut X in a smaller 38mm size, 2022 new released TIMEMORE CHESTNUT C3 PRO has better cutting performance, ensuring your coffee beans taste their best by consistently and swiftly ground.
FOLDABLE HANDLE: The PRO-series coffee grinder is design with an unique patented spring-assisted handle, which when folded down against the body, prevents the grinder from being tipped over and makes it easy to store anywhere from your countertop to suitcase.
INTEGRATED METAL BODY FOR LONGER LASTING: Aluminum alloy body makes Timemore grinder a great light coffee grinder for daily use, travel or camping. At the same time, durability is guaranteed by the stainless steel crank handle, driveshaft, and the conical burrs.
COMPACT BUT PRACTICAL: A prefect size and weight in just around a pound (473 g) to be easy to hold and carry, but still has a decent capacity of 20-25 grams, enough for preparing a cup or two in daily use.
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Out of Stock
$92.00Key features of C3S Pro
C3 – S2C660 Burrs for espresso and filter.
S – Full metal construction.
Pro – Folding handle.The Timemore Chestnut C3s Pro is a 2023 release and brings a Spike-2-Cut burr set to the body of the C2 Fold. Additionally, the C3s is an all-metal constructed grinder, doing away with the plastic inserts and support framing and replacing it with aluminium alloy supports. A foldable crank handle with patented design, allows for easy transport and storage.
The SUS420 serrated Stainless Steel conical burrs are based on the spike-2-cut design of the Chestnut X. This design cuts the bean into smaller fragments before being ground which has been shown to afford a more consistent grind and faster throughput.
The C3s Pro comes with a carry bag and cleaning brush to maintain your burrs and enables safe portability without scratching or damaging the grinder or your possessions.
Product information:
Size Body: 147 x 52 mm / Handle length 159mm Material Body: Aluminium alloy, burrs: stainless steel 38mm SUS420 (S2C660) Weight 430g Capacity 25g of roasted beans Grind range Espresso to French Press -
Out of Stock
$28.00Everlock is a powerful and real airtight seal container from ANKOMN. It is 100% leak-proof, once you twist the lid to lock it, the seal is amazingly strong, and sturdy until the next time you open it. In addition, its stackable module design and stylish look keeps your kitchen and pantry tidy to perfectly match your aesthetics.
FEATURES:
– Capacity: 600 ml (approx. 250g coffee beans)
– Dimensions (W) x (D) x (H): 100 x 100 x 120 mm
– 100% leak-proof
– Modular stacking design
– Dishwasher safe body
– Hand-washable patented lid
– Fridge and freezer friendlyMATERIAL:
– Oxidation resistant medical grade silicone
– BPA-free, durable, recyclable polycarbonate -
Out of Stock
$28.00Everlock is a powerful and real airtight seal container from ANKOMN. It is 100% leak-proof, once you twist the lid to lock it, the seal is amazingly strong, and sturdy until the next time you open it. In addition, its stackable module design and stylish look keeps your kitchen and pantry tidy to perfectly match your aesthetics.
FEATURES:
– Capacity: 600 ml (approx. 250g coffee beans)
– Dimensions (W) x (D) x (H): 100 x 100 x 120 mm
– 100% leak-proof
– Modular stacking design
– Dishwasher safe body
– Hand-washable patented lid
– Fridge and freezer friendlyMATERIAL:
– Oxidation resistant medical grade silicone
– BPA-free, durable, recyclable polycarbonate -
Out of Stock
$32.00Everlock is a powerful and real airtight seal container from ANKOMN. It is 100% leak-proof, once you twist the lid to lock it, the seal is amazingly strong, and sturdy until the next time you open it. In addition, its stackable module design and stylish look keeps your kitchen and pantry tidy to perfectly match your aesthetics.
FEATURES:
– Capacity: 1200 ml (approx. 450g coffee beans)
– Dimensions (W) x (D) x (H): 100 x 100 x 190 mm
– 100% leak-proof
– Modular stacking design
– Dishwasher safe body
– Hand-washable patented lid
– Fridge and freezer friendlyMATERIAL:
– Oxidation resistant medical grade silicone
– BPA-free, durable, recyclable polycarbonate -
Out of Stock
$50.00SMART STORAGE SAVES SPACE.
You’ll finally be able to get rid of your “pantry full of bags” with your canister set because it has unlimited uses! These food storage containers are perfect for storing coffee, cereal, candy, flour, sugar, trail mixes, and more. With simple, quick twists, say goodbye to oxygen and expect the freshness of your food before you consume it. Best of all, the containers are designed to stack so you’ll easily be able to clear out space on your countertops or in your pantry. Eliminate clutter in your kitchen by condensing, organizing, and prioritizing! Each turn on the Turn-N-Seal lid aims to eliminate the use of a single-use vacuum plastic bag.FEATURES:
– Capacity: 1200 ml (approx. 450g coffee beans)
– Dimensions (W) x (D) x (H): 100 x 100 x 195 mm
-Modular stacking design
– Dishwasher safe body
– Hand-washable lid
– Chemical-Free PlasticMATERIAL:
– Oxidation resistant medical grade silicone
– BPA-free, durable, recyclable polycarbonate
Tips: Turn the lid every 4-5 days to maintain the vacuum. -
Out of Stock
$52.00Suitable for all 58mm Baskets.
Weight: 500g
Dimensions: 67mm*54mm
Unique Feel – By using the hand palm pressing method, you can ensure that each tamp is consistent all with that great tamping feeling.
Precise – After pressing down the tamper, it will rebound slowly. This method can support your coffee workflow in preventing vent holes on the ground coffee surface while reducing the vacuum effect. -
Out of Stock
$47.00Suitable for all 58mm Baskets. When you’re at the start of a busy workday, every ounce of consistency (and coffee!) matters. Add a dose of repeatability to your espresso workflow with the Tough Coffee Distribution tool. The Tough Coffee one sloped blades create a gorgeously groomed puck with a few quick turns of its knurled outer edges, and offers quick adjustment for any 58mm portafilter basket. Designed as a triple threat to improve declumping, leveling and particle distribution in your espresso pucks, the distribution tool will have you pulling perfect bottomless portafilter shots in no time.
Features:
– Chisel / V Blade base type
– Distributes coffee grounds evenly inside baskets
– Increases extraction ratio
– Better tasting coffee
– Easily adjustable (11 marking points which allows for customized deepeness of distributor)
– Lightweight design
– Long lasting and safe materials
– Net Weight: 393g -
Out of Stock
$52.00Suitable for 58mm portafilters, Tough Coffee’s portafilter stand helps to hold your portafilter duing the weighing and tamping stage of your coffee routine.
The holder’s contact point is made of a Polyoxymethylene material, which helps to avoid any contact between metals. The base is equipped with an exclusive and easy to clean silicone pad ensuring for a no mess coffee work surface. -
Out of Stock
$17.00Suitable for 58mm portafilters. This is a Precision Portafilter Dosing Ring by Tough Coffee, it seem just like another accessory to add to an already overcrowded supply of Barista Tools, But look closer at what these humble ring of metal do, you may easily come to understand their significance. The high angle on the sides of the dosing ring allows the coffee to find a natural level in the basket and forms a barrier to assist you in distributing the coffee evenly without making an unnecessary mess.
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Out of Stock
$26.00Cafiza 2 Espresso Machine Cleaner Powder is an integral part of the daily maintenance routine for espresso machines. Specifically formulated for effective use in the back flush cleaning process, eliminate residue in your espresso machine’s group heads, valves, and lines. The Cafiza 2 is designed to combine maximum solubility and cleaning power with easy rinsability. Recommended for use with a wide-range of traditional espresso machines and is NSF certified for metal compatibility and safety.
- Eliminates coffee residue and oils from espresso machine groupheads, valves and lines.
- Keeps screens and filters clear for even extraction.
- Can also be used to make a soaking solution to clean portafilters, baskets, screens, and other parts.
- Formulated for optimal balance of solubility and foaming ensuring for powerful cleaning and optimal rinsing.
- Odourless.
Instructions for Use on Professional Espresso Machines:
Always follow manufacturer’s cleaning and disassembly instructions. All mix ratios may be modified if a stronger solution is desired. For comfort and safety use rubber gloves and eye protection.How to Backflush (each group head):
1. Insert blind filter in portafilter and add up to 1/2 teaspoon (3 g) of Cafiza® Powder. Insert portafilter into group head.
2. Activate brew cycle for 10 seconds. Stop 10 seconds. Repeat 5 times.
3. Remove portafilter. Activate brew cycle and rinse portafilter in stream of water from group head. Stop cycle.
4. Insert portafilter into group head. Repeat step (2) without Cafiza® Powder 5 times.
5. Make and discard a cup of espresso to ensure no residue remains.
How to Clean Portafilters and Filter Basket:
1. Soak filters and metal of portafilter for 30 minutes in 1 teaspoon (6 g) of Cafiza® Powder per 32 oz (1 L) of hot water.
2. Rinse with clean hot water.
TIP: Wet a cloth with the Cafiza® Powder solution and wipe down spray heads, then wipe clean with a fresh cloth. Caution: Solution may be very hot.
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Out of Stock
$14.00Expires March 2024.
A delicate and mellow blend of roasted brown rice grains and tea, genmaicha is well known for its deep taste. The brown rice or genmai used to create this product was also harvested from Wazuka Town. As part of d:matcha’s on going project to revitalise the region, they started organic rice farming in 2021. Always popular in the winter for its warm and comforting aromas, the tea is well balanced, full flavored and smooth.When infused as a cold brew, the result is a refreshing brew. The natural aroma of the rice is also further enhanced in the absence of heat used during the steeping process. Genmaicha is suitable for those looking for a low caffeine tea drink.
Each purchase comes in a resealable pack.
How to enjoy this product as a hot drink:
1. Place one teaspoon (4g) of tea leaves in a teapot or infuser.2. Pour 100mL boiling water and steep for 30 seconds.
3. Once tea leaves look like they starting to open, pour the brewed tea over a strainer into your cup. Ensure the tea is poured till the last drop. Enjoy!
4. When finished, gently tap the teapot to evenly disperse the tea leaves. This allows the leaves to cool in preparation for the next brew.You can brew the tea leaves for up to 3 times.
How to enjoy this product as a cold drink:
1. Place approximately 15g of tea leaves into an infuser.
2. Add 1L (1000mL) of water.
3. Let the brew steep overnight, preferably in the refrigerator, for approximately 12 hours.
4. Before drinking, shake or stir the tea leaves up a bit to release more flavour and colour. You can also add ice if desired. Enjoy! -
Out of Stock
$30.00In Japan, often in summer, tea is enjoyed in the form of “Mizudashi Sencha”, or “Cold Brew Sencha”. When brewed with cold water, the result is a drink with an extremely strong umami taste with lesser caffeine and catechin. The reason for this is because the tea leaves’ amino acids are more easily extracted, while catechin, which is responsible for biterness, is not. This makes the drink not only tasty but beneficial for your health by improving your immunity!
You can also enjoy sencha as a hot drink. Each purchase comes in a resealable pack.
How to enjoy this product as a hot drink:
First Brew – Sencha
1. Fill your teapot with two teaspoons (5g) of sencha
2. Pour boiling water into a cooling cup. You may use your teacup to cool the water. When the water is approximately 60°C to 65°C , gently pour 60ml into your teapot.
3. Wait for the tea to steep for 1 min.
4. With a tea strainer placed over your teacup, pour the brewed tea in. Ensure the tea is poured till the last drop.
5. When finished, gently tap the teapot to evenly disperse the tea leaves. This allows the leaves to cool in preparation for the next brew.Second Brew – Sencha
1. You will require 70ml of water at 80°C. Once the water is ready, pour it into the teapot.
2. You do not have to wait for the tea to steep. Pour the brewed tea immediately into your teacup. Gently tap the teapot to evenly disperse the tea leaves.Third Brew – Sencha
1. Bring a fresh pot of water to boil.
2. Once the water has boiled, immediately pour 70ml into your teapot. You do not have to wait for the tea to steep. Pour the brewed tea immediately into your teacup.How to enjoy this product as a cold drink:
1. Place approximately 15g of tea leaves into an infuser.
2. Add 1L / one litre of soft water.
3. Let the brew steep overnight, preferably in the refrigerator, for approximately 12 hours.
4. Before drinking, shake or stir the tea leaves up a bit to release more flavour and colour. You can also add ice if desired. Enjoy! -
Out of Stock
$28.00High quality culinary-standard Japanese Matcha powder from d:matcha’s farm in Wazuka, Kyoto, Japan. This pack contains approximately 22 cups of matcha latte! Perfect for those who run their own cafes or who enjoy their matcha latte on a daily basis. The resealable packet also makes it convenient to enjoy your drink whether at home or on the go. This product blends several tea cultivars, with the primary ingredient being Okumidori.
Please note that this product does not contain any sugar.
All images are for illustrative purposes only. Actual product may vary.
Storage: Keep in a cool dark place. Refrigerate to preserve freshness once opened.
Brewing Instructions:
1. Scoop 1.5-2 teaspoons (about 3-4 grams) of matcha powder for every 80-120ml cup of milk.
2. Sift your matcha powder into a bowl, swirling the powder with your spoon.
3. Pour 60ml of not boiling hot water (temp. about 80-90 degrees Celcius), and using your chasen, whisk the tea in a gentle circular motion for thin and smooth tea for about 10-15 seconds ensuring there are no clumps.
4. Add 1-2 teaspoons of sugar or sweetener (optional but recommended)
5. Carefully pour the whisked matcha into the milk. Optional – add foamed milk and sprinkle some matcha powder on top.
6. Enjoy!