Description
Tough Coffee is a coffee equipment manufacturer, engaged in mechanical processing for more than 20 years. Tough coffee products are only put on production after a number of successful tests by a large number of industry professionals.
Tough Coffee Portafilter Dosing Ring V3 58mm
$17.00
Suitable for 58mm portafilters. This is a Precision Portafilter Dosing Ring by Tough Coffee, it seem just like another accessory to add to an already overcrowded supply of Barista Tools, But look closer at what these humble ring of metal do, you may easily come to understand their significance. The high angle on the sides of the dosing ring allows the coffee to find a natural level in the basket and forms a barrier to assist you in distributing the coffee evenly without making an unnecessary mess.
In stock
Related products
-
$18.00The V60 Drip-Assist is designed to help both home baristas and professionals improve brew consistency by controlling the dispersion pattern and rate. It features rings of different sized holes that uniformly dispenses water over the coffee. The exterior ring has smaller holes that gently shower the coffee bed. Conversely, the interior holes are larger for a faster flow that creates more turbulence and agitation.
Its easy to use! Simply place the Drip-Assist on top of any 02 V60 dripper and pour. -
$69.00Designed for Consistency
The design concept of Tough Coffee Calibrated Tamper is the same as Cookie Tamper, it is adjustable depth and able to fixed depth of ground coffee compaction so as to be consistent.
Idea of the Unique Design
Traditional tamper required experience barista to achieve the consistency of tamping and determine whether the ground coffee is flat and balance. Every barista has different skill and experience, especially some beginner barista is unable to guarantee that tamping is consistent and balance. Calibrated tamper can achieve these 2 important points at the same time. First, the tamper depth can be adjusted by very simple method, the side of the tamper has a scale marking to adjust the ideal depth. Calibrated Tamper base is connected to the handle part with 2 layer of structure of the slide between the tamper handle and the base to limit its balance.
Features:
– Consistent pressure for every tamp
– Adjustable depth to allow for customization
– 58.5mm flat base to increase coverage of tamp
– Suitable for beginners and professionals -
$26.00Cafiza Espresso Machine Cleaner Powder is an integral part of the daily maintenance routine for espresso machines. Specifically formulated for effective use in the back flush cleaning process, eliminate residue in your espresso machine’s group heads, valves, and lines. The Cafiza 2 is designed to combine maximum solubility and cleaning power with easy rinsability. Cafiza is recommended for use with a wide-range of traditional espresso machines and is NSF certified for metal compatibility and safety.
– Eliminates coffee residue and oils from espresso machine groupheads, valves and lines.
– Keeps screens and filters clear for even extraction.
– Can also be used to make a soaking solution to clean portafilters, baskets, screens, and other parts.
– Formulated for optimal balance of solubility and foaming ensuring for powerful cleaning and optimal rinsing.
– Odourless.
– Size: 566 g jar (20 oz).Instructions for Use on Professional Espresso Machines:
Always follow manufacturer’s cleaning and disassembly instructions. All mix ratios may be modified if a stronger solution is desired. For comfort and safety use rubber gloves and eye protection.–
How to Backflush (each group head):
1. Insert blind filter in portafilter and add up to 1/2 teaspoon (3 g) of Cafiza® Powder. Insert portafilter into group head.
2. Activate brew cycle for 10 seconds. Stop 10 seconds. Repeat 5 times.
3. Remove portafilter. Activate brew cycle and rinse portafilter in stream of water from group head. Stop cycle.
4. Insert portafilter into group head. Repeat step (2) without Cafiza® Powder 5 times.
5. Make and discard a cup of espresso to ensure no residue remains.
–
How to Clean Portafilters and Filter Basket:
1. Soak filters and metal of portafilter for 30 minutes in 1 teaspoon (6 g) of Cafiza® Powder per 32 oz (1 L) of hot water.
2. Rinse with clean hot water.
TIP: Wet a cloth with the Cafiza® Powder solution and wipe down spray heads, then wipe clean with a fresh cloth. Caution: Solution may be very hot.
-
Out of Stock
$111.00This tool helps with coffee grinds distribution and WDT in one step. No need to waste time on WDT, simply spin and go in a few seconds. It provides a very clean workflow without any mess or funnels, etc and will not scratch your baskets unlike other DIY tools like safety pins etc. It is well-made from stainless steel and feels solid in the hand. WDT, or the Weiss Distribution Technique, can compensate for clumping caused by grinders by evenly distributing coffee in the portafilter to promote more even extractions and better tasting espresso. After using the tool the grinds will be level and fluffy without any clumps.
Fits a 58mm portafilter perfectly and is height adjustable.
In stock