Papaya, Red apple, Orange, Nectarine, Long sweet aftertaste
Whole coffee beans roasted on 24 January 2022
The producer Mauricio is the son of Edgard, who runs the Cup of Excellence (COE) regular farm, Pino de Oro, and works with his father to control quality and maintain high quality at all times. The Pacamara variety we are dealing with this time is a wonderful coffee that has a bright fruity taste of tropical fruits and citrus fruits in the high temperature range, and contains grapes and muscat as the temperature drops, and various flavors that make you feel the increase and spread of sugar content.
Location: Santa Barbara
Origin: La Leona, Mauricio Tinoco
Process: Fully Washed