Chocolate, Nuts, Caramel
Whole coffee beans roasted on 20 May 2024
The all new ChocoBold 3.0, consisting bean from South America & Asia. In this blend we have improve the smoothness crema for a better latte art and is perfectly paired with milk to create a bold and aromatic coffee. Enjoy the improved smooth crema for a better latte art and perfectly pair it with milk to create a bold and aromatic coffee.
Roast: Medium
Origin: Brazil, Indonesia, Central America
Altitude: 900-1000masl / 1600-2000masl
Variety: Catura, Catuai / Heirloom
Process: Natural
All images are for illustrative purposes only. Actual product may vary.